Lakeside Dining

Sardine Food
Dining

Sardine Lake Resort

Dinner Reservations Requested  530-862-1196  
Open Memorial Weekend until mid October
Closed Monday and Tuesdays
Serving Dinner at 6pm and 8pm in the Main Lodge Dining Rooms.

Menu

Available Nightly

All meals include soup or house salad. Upgrade to Grilled Caesar salad for $5.00. All entries include fresh vegetables and starch du jour.
Chef Thomas Noel • Sous Chef Robert Slocum

Menu

DAILY FeatureS

All meals include soup or house salad. Upgrade to Grilled Caesar salad for $5.00. All entries include fresh vegetables and starch du jour.  

Menu

SPecialty Desserts Available

One check per table.
RESERVATIONS REQUESTED 
PHONE 530-862-1196
Tom Hunt • Jan Hunt Boucher

DINING ROOM DOES NOT SERVE 
ON MONDAYS AND TUESDAYS
Prices subject to change.